Food is awesome, and I try to eat as much of it as possible, every day. Barcelona has some great places to do this—though it must be said, my diet is mostly comprised of the eight or nine varieties of Rana brand ravioli (as my friend Alejandro says, “You can’t go wrong with Rana!”). This should give …
el gotic
Sounds of the Old Town
The seasons are changing. The sycamores along Passeig de Picasso are shedding their seeds, the temperature is dropping—particularly at night—and, slowly but surely, the number of tourists wandering the streets is finally dwindling. Ironically—or perhaps serendipitously—these changes arrive at a time …